Sugar-free strawberry lemonade popsicles are a great way to beat the heat on a hot sunny day. Tangy, sweet, and only 3.6g net carbs per pop. Perfect for summer.
In a medium saucepan, add strawberries and 1/4 cup of water. Cook over medium heat until the juices have released from the strawberries. Remove from heat and let cool.
2
Strain them
Strain out the strawberry pulp by pushing strawberries through a fine meshed sieve, strainer or cheesecloth to collect the strawberry juice. Discard the pulp.
3
Squeeze a citrus
To make sugar-free lemonade, use a juicer or a citrus squeezer to squeeze the juice out of the lemons until you have 1 cup of freshly squeezed juice. Strain out lemon seeds and pulp by pouring the fresh lemon juice through a strainer. You can use concentrated store bought lemon juice too if desired.
4
Combine in pitcher
In a large pitcher, combine lemon juice, strawberry juice, water, sweetener and salt.
5
Pour & freeze
Pour into popsicles molds. Add popsicles sticks and freeze overnight or until hardened.
Nutrition Per Serving
17Calories
0.2gFat
0.3gProtein
3.6gNet Carbs
4.4gTotal Carbs
10Servings
Nutrition disclaimer
The nutrition information provided is an estimate and is for informational purposes only. I am a Doctor of Pharmacy (Pharm.D.); however, this content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always consult your physician or other qualified health provider before making any lifestyle changes or beginning a new nutrition program.
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Strawberry season is just around the corner, which means the crimson fruit will be sweeter, cheaper, juicier, and easily available. You can grab a bag full of them and make delicious desserts like these strawberry lemonade popsicles. With a good recipe (hint: this one), your cold sugar-free popsicles will taste amazing and be healthier than store-bought. Another great thing about homemade strawberry lemonade popsicles is that they’re easy to make and don’t require any fancy ingredients. Just strawberries, lemons, sugar-free sweetener and a pinch of salt!
The pop of color exudes a vivifying feel, which is much-needed on any hot, summer day. Sugar-free, this frozen dessert is also appropriate for people with diabetes!
Are Lemons Keto Friendly?
Yes, lemons are keto-friendly! Generally composed of about 0.5g carbs and 0.2g sugar, lemons fit perfectly. They also are a source for 3.7mg Vitamin C, 6.2% of the RDA. The sour lemon water contains antioxidants that promote healthy digestion and even fight free radicals.
To put it simply, adding a spritz of lemon juice to sugar-free strawberry lemonade popsicles keeps the carb count low.
Should I Use Fresh Squeezed Lemon Juice or Concentrated?
If you’re making these strawberry lemonade pops you can use fresh squeezed lemon juice or concentrated lemon juice. If you’re after that homemade summertime lemonade flavor, you’ll want to reach for freshly squeezed lemon juice; however, I’ve used concentrated lemon juice and it works just as well for making sugar-free lemonade popsicles.
Can I Have Strawberries on a Low Carb Diet?
You can have strawberries on keto, but in moderation. One cup, or 152 grams of this delicious fruit contains 12g of carbs. Therefore, as long as you’re diligent with the net carb consumption, fitting some strawberries into your diet will be a breeze. And these tasty popsicles are so good, it’s worth it to fit the carbs from the sugar-free popsicles into your macros.
Tips for Making These Strawberry Lemonade Popsicles
These popsicles’ main draw is that they’re healthier than most, but let’s be real, taste and presentation matter. Mentioned below are common, but extremely useful, tips on how to make perfect strawberry lemonade popsicles with delicate color and delicious taste.
Find the Right Mold
The mold that I typically use is this popsicle mold. It comes with some popsicle sticks but you’ll need to purchase more if you run out.
If you don’t have a popsicle maker, do not sweat it. Just use dixie cups for your easy dessert creations.
Fix the Sticks Sturdily
The last thing you want is a damper on your pop-plans because a wooden stick tipped over. To ensure it doesn’t happen, use tin foil or press and seal to cover the top of the mold. First, cut small holes in it and then add the wooden popsicle sticks in it. You can also wait for the popsicle to get all slushy before inserting sticks.
Soak the Sticks
Give the sticks more strength by soaking them in water for about 30 minutes first. This makes them flexible and prevents them from tipping over when you pull the strawberry lemonade popsicles out of the mold.
More Water for More Ease
Make perfect popsicles by running the bottom of the mold under tepid water. Do it for around 20 seconds and make sure that the warm water reaches all of the cavities. If needed, keep the water running for 10 more seconds.
Pack into the Freezer
When you remove the strawberry lemonade popsicles, cover each of them in a plastic wrap or use press and seal. Once done, place them in a freezer bag and pop them out whenever you feel like enjoying this cool dessert!
How to Store Homemade Popsicles?
The best way to store popsicles is in an airtight container or, as mentioned above, in a freezer bag. You can wrap each one individually to avoid any sticky situation. Storing them separately will also keep them fresh for a week or two. Plus, you get to experience the special feel of unwrapping them one by one. My boys love this!
Sugar Free Sweeteners for These Popsicles
Among the best sugar-free sweeteners is the Confectioners Swerve. It comes in powdered form and contains erythritol as its main sweetening ingredient. Being powdery, the sweetener dissolves quickly and easily in cold water. Despite being sugar-free, a cup of Swerve can feel a little sweeter than a cup of regular sugar. So, measure it accordingly to adjust erythritol to your preferred sweetness level.
Other sugar-free sweeteners that you can use to make these popsicles are liquid stevia, and powdered monk fruit, available from Lakanto. They’re twice as sweet as normal sugar, so add as little as ΒΌ cup to the popsicle.
Other Low Carb Lemon Recipes to Try
There’s nothing like a cold popsicle on a hot summer day especially if it’s lemon. If you are a lemon lover like I am, try these other sugar-free lemon recipes:
Absolutely! Frozen strawberries work well too. Just make sure to thaw them slightly before blending to achieve a smooth consistency.
What sweeteners can I use besides Swerve?
You can use any keto-friendly sweetener like erythritol, monk fruit, or stevia, but be sure to adjust the quantity to taste since sweetness levels can vary.
How long can I store these popsicles?
You can store your popsicles in the freezer for up to 2 months. Just make sure they are well-sealed to prevent freezer burn!
Can I add other fruits to the recipe?
Definitely! You can mix in other berries like raspberries or blueberries for additional flavor. Just keep the overall liquid ratio in mind.
Are these popsicles suitable for kids?
Yes! These popsicles are a healthier, sugar-free treat that kids can enjoy, just keep an eye on the sweetness level if your kids are sensitive to it.
About the Author
Annie Lampella, Pharm.D.
Annie is a Doctor of Pharmacy, mom, and the recipe creator behind KetoFocus. With a B.S. in Genetics from UC Davis, she has over 14 years of experience developing family-friendly keto recipes based on the science of human metabolism.
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These turned out great. I used monk fruit sweetener instead of Swerve and they were still perfectly sweet. My kids loved them too.