Keto Fried Pickles in the Air Fryer
Keto fried pickles are crispy pickle chips that are the perfect snack to munch on or serve them along side a bunless burger.
30
Servings
29
Calories
2.2g
Fat
2.1g
Protein
0.3g
Net Carb
0.5g
Total Carbs
Keto Fried Pickles In The Air Fryer Ingredients
- 1 (16 oz) jar of dill pickle chips
- 1/2 cup almond flour
- 1 teaspoon cajun seasoning (optional)
- 1/2 teaspoon salt
- 3 eggs
- 2 tablespoons pickle juice
- 2 cups ground pork rinds
- 1 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper
Keto Fried Pickles in the Air Fryer Directions
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Paper towels
Place pickles between two paper towels to allow for most of the excess liquid to be absorbed.
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The dipping bowls
Prepare the dipping bowls. For bowl 1, mix together almond flour, cajun seasoning (if using), and salt. For bowl 2, whisk together eggs and pickle juice. For bowl 3, mix together ground pork rinds, garlic powder and cayenne pepper.
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Dip in almond flour
Dip a pickle chip into the almond flour mixture to fully coat.
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Dip in egg wash
Dip almond flour coated pickle slice into the egg wash to coat.
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Dip in pork rinds
Then dip into the pork rind mixture. Repeat with remaining pickle slices
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Air fry the pickles
Place a layer of breaded pickles on the basket in the air fryer. Spray breaded pickles with avocado oil or olive oil. Air fry at 400 degrees for 6 minutes. Flip over each pickle and continue to air fry for an additional 6 minutes. Remove from the basket and repeat with remaing breaded pickles.