Keto Chicken Soup with Egg Noodles

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Keto chicken soup with optional keto egg noodles, is a bowl of comfort, packed with healthy bone broth, protein, vegetables and low carbohydrate noodles. For this recipe, we make our own homemade keto egg noodles which are very satisfying to make and easy to prepare!

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Key Ingredient

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Keto Chicken Soup with Egg Noodles Recipe

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1. Preheat oven to 200 degrees.

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2. Add butter to a large stock pot and melt over medium heat. Add onion, celery, carrots and salt. Cook until just tender.

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3. Stir in chicken broth and add bay leaf. Add chicken. Bring to boil, then reduce to a simmer. Let simmer uncovered while making noodles.

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4. To make the keto egg noodles, combine almond flour, xanthan gum, salt and onion powder to a small bowl. Whisk in hot water and egg. Mix to combine. Place dough in between two sheets of parchment paper.

[{"selector":"#anim-3679cd72-d7cf-4336-88ea-1cebf1e84d14 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(12.514648210040342%, 0, 0) translate(25%, 0%) scale(1.5)","translate3d(0%, 0, 0) translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"fill":"forwards"}] [{"selector":"#anim-521d4f12-bcc3-4ca0-ab74-433560674a29","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-2907d5e5-3ca8-48eb-a5ed-be089b44765a","keyframes":{"transform":["translate3d(0px, -153.71863%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-15205dac-5da6-4bdc-8dc7-c83f9ba7f79a","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-65fc270d-71e5-4f5a-a873-8d72d139a04e","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1c853092-209b-46ea-a8f9-3d68f7e86568","keyframes":{"transform":["translate3d(0px, -175.29243%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Make this Recipe!

Keto Chicken Soup with Egg Noodles

Keto chicken soup with optional keto egg noodles, is a bowl of comfort, packed with healthy bone broth, protein, vegetables and low carbohydrate noodles. For this recipe, we make our own homemade keto egg noodles which are very satisfying to make and easy to prepare!

Key Ingredient

Chicken Bone Broth

Keto Chicken Soup with Egg Noodles Recipe

Yield

4 Servings

PROTEIN

22.5g

Time

35 Minutes

net carbs

3.2g

1. Preheat oven to 200 degrees.

Preheat oven

2. Add butter to a large stock pot and melt over medium heat. Add onion, celery, carrots and salt. Cook until just tender.

Cook the vegetables

3. Stir in chicken broth and add bay leaf. Add chicken. Bring to boil, then reduce to a simmer. Let simmer uncovered while making noodles.

Let simmer

4. To make the keto egg noodles, combine almond flour, xanthan gum, salt and onion powder to a small bowl. Whisk in hot water and egg. Mix to combine. Place dough in between two sheets of parchment paper.

Make the egg noodles

READ MORE:

How to Make Keto Chicken Soup with Egg Noodles

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