Stuffed Italian Sausage

"For nights when you don't know what to make, this stuffed Italian sausage is a go-to that the whole family will love. Italian sausage is stuffed with a mozzarella cheese stick and baked in marinara."

main ingredient

sausage links

INGREDIENTS:

– 5 Italian sausage links – 5 mozzarella cheese sticks – 1/2 cup marinara sauce, divided – dash Italian seasoning, optional

Keto Stuffed  Italian Sausage

Yield

5 Servings

PROTEIN

20.2g

Time

45 Minutes

TOTAL CARBS

3g

1. Preheat oven to 400 degrees.

Preheat Oven

2. Using a knife, cut a vertical slit down the center of each sausage. Only go halfway through.

Prep sausages

3. Unwrap each cheese stick and stuff each cheese stick into the slit of the sausages.

Stuff it

4. Pour 1/4 cup marinara sauce to the bottom of a square baking dish. Add stuffed sausages. Top with remaining marinara sauce. Sprinkle on Italian seasoning if using.

Get saucy

5. Cover with aluminum foil and bake at 400 degrees for 40 minutes or until sausage is cooked through.

Bake

Enjoy!

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