"This spinach stuffed chicken breast recipe is easy to make and full of delicious flavor inside and out. The perfect dinner to impress your dinner guests or meal prep for a quick and easy freezer meal!"
2. Using a knife cut a slit into the center side of the breast and move your knife along to create a pocket. Don’t cut all the way through. Stop about ½ inch from each end. Transfer the chicken to a foil lined baking tray.
3. In a small bowl, mix salt, pepper, garlic powder and paprika. Brush the chicken on both sides with olive oil then sprinkle both sides with the seasoning and rub it into the chicken.