Keto Juicy Lucy Burgers

Juicy Lucy Burgers are a delicious weeknight meal that you can make in under 30 minutes. These burgers are filled with melted cheese, topped with your favorite condiments, and held together with toasted hamburger buns. This juicy burger recipe will be loved your whole family!

Key Ingredient

80/20 Ground Beef

Keto Juicy Lucy Burgers Recipe

Yield

4 Servings

PROTEIN

26.3g

Time

20 Minutes

TOTAL CARBS

2.3g

1. Divide each slice of cheese into 4 squares each. Set aside.

Prepare the cheese

2. To a large bowl, add ground beef, salt, pepper, garlic powder, and onion powder. Combine, but DO NOT OVERMIX! Divide mixture into fourths and those fourths into halves.

Form burger patties

3. Using a small spoon, make a dip or divot into four of the burger patties. Add 4 small squares (1 slice cheese) into the cavity of these patties. Top with the other patty and seal the sides with your fingers and form one large patty. Do this until you have 4 hamburger patties.

Stuff with cheese

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