Keto Egg White Wraps

"With just two ingredients, you can make these delicious zero-carb egg white wraps to replace tortillas in any of your favorite recipes!"

Key Ingredient

Egg Whites

Egg White Wraps Ingredients

– liquid egg whites – unflavored protein powder or xanthan gum

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Keto Egg White Wraps Recipe

Yield

3 Servings

PROTEIN

6.4g

Time

14 Minutes

TOTAL CARBS

0g

1. Preheat oven to 200 degrees.

Heat skillet

2. In a blender, mix egg whites and protein powder or xanthan gum until mixed and mixture has foamed a bit.

Egg white mixture

3. Pour ⅓ cup mixture into the preheated skillet. Swirl pan in order to coat an even layer around the bottom of the skillet. Let cook for 1-2 minutes, then flip and cook the other side for additional 1-2 minutes. Remove from heat and place wrap on a plate. Repeat with remaining egg mixture.

Make egg wraps

Visit KetoFocus for more Tips and Notes for making the BEST Keto Egg White Wraps!

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Enjoy!

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