Keto  Bologna Cake

This bologna cake is anything but sweet. It's a savory cake made up of layers of sliced bologna and a delightful, savory cream cheese frosting. Serve with crackers or a fork!

Key Ingredient

Sliced Bologna

– sliced bologna – cream cheese, softened – sour cream – chopped parsley – Dijon mustard – Worcestershire sauce – clove garlic, minced

Bologna Cake Ingredients

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Bologna Cake

Yield

16 Servings

PROTEIN

4.5g

Time

10 Minutes

TOTAL CARBS

2g

1. Add cream cheese, sour cream, parsley, mustard, Worcestershire sauce and garlic to a mini food processor or blender. Blend until smooth.

Cream cheese frosting

2. Cut iceberg lettuce in half and remove the core. Wash lettuce and let dry completely.

Layer cake

Visit KetoFocus for more Tips and Notes on making the BEST Keto Bologna Cake!

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Enjoy!

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