Keto Bacon Bourbon Keto Meatballs

"These bacon bourbon keto meatballs are mouthwatering flavor combination of whiskey, bbq sauce and bacon! Pop them in an air fryer for a simple snack in minutes or bake in your oven!"

key ingredient

Bourbon

INGREDIENTS:

Meatball Ingredients – ground beef – slices bacon, diced – minced or finely diced onion – ground pork rinds – sugar-free BBQ Sauce, homemade or store bought – bourbon – minced parsley – cloves garlic, minced – 1/2 teaspoon salt – 1 teaspoon pepper

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INGREDIENTS:

Bourbon BBQ Sauce Ingredients – sugar-free BBQ Sauce, homemade or store bought – water – bourbon

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Bacon Bourbon Keto Meatballs

Yield

48 Servings

PROTEIN

2.7g

Time

16 Minutes

TOTAL CARBS

0.6g

1. Add all ingredients for meatballs into a large bowl.

Add ingredients

2. Mix with a spoon or clean hands until fully combined.

Mix it

3. Roll into balls that are about 1 inch thick in diameter.

Make meat balls

4. Place meatballs in an even single layer on the air fryer tray or basket. Air fryer at 400 degrees for 6 minutes.

Air Fryer Instructions

5. To make the sauce, add bbq sauce, water and bourbon to a saucepan. Simmer over medium heat until sauce is thickened (about 10 minutes). Drizzle sauce over meatballs.

Now the sauce

6. Place meatballs in an even layer on a parchment or foil lined baking tray. Bake at 400 degrees for 9-12 minutes.

Oven Instructions

7. Place uncooked meatballs in a single layer in a freezer safe bag. Freeze to use later. To cook, thaw out the night before and cook as instructed above.

Freezer Instructions

Visit KetoFocus for more Tips and Notes for making the BEST Keto Bacon Bourbon Keto Meatballs!

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Enjoy!

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