Fiesta
Baked Cod
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"This baked cod recipe only requires 4 ingredients and it comes together in about 10 minutes. Cod fish filets are baked with balsamic vinaigrette and Rotel to make a simple, healthy homemade meal in minutes."
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key ingredient
rotel
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INGREDIENTS:
– 1 pound cod filets
– 2 tablespoons avocado oil, olive oil or melted butter
– balsamic vinaigrette
– 4 oz Rotel, drained
– 1/2 cup shredded sharp cheddar cheese
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Fiesta Baked Cod
Yield
4 Servings
PROTEIN
18g
Time
12 Minutes
TOTAL CARBS
3g
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1.
Preheat oven 425 degrees. Pat cod filets dry with a paper towel and add to the bottom of a square baking dish. Seasoning with salt.
Layer cod & season
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2.
Evenly pour balsamic vinaigrette over the cod. Top with Rotel. Sprinkle shredded cheese all over.
Add flavor
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3.
Bake in the oven at 425 degrees for 10 minutes or until the fish is cooked through.
Bake it
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Enjoy!
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