Pumpkin Spice Keto Waffle

"It’s pumpkin everything season so let’s add pumpkin to our chaffles to make keto pumpkin waffles!"

Key Ingredient

Pumpkin Puree

– egg – cream cheese – pumpkin puree – coconut flour – monkfruit – vanilla – baking powder – pumpkin pie spice – pinch of salt

Pumpkin Spice Keto Waffle Recipe Ingredients

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Pumpkin Spice Keto Waffle

Yield

1 Servings

PROTEIN

9.5g

Time

6 Minutes

TOTAL CARBS

8.8g

1. Preheat waffle maker to medium high heat.

Preheat

2. Whisk together all of the ingredients.

Whisk it

3. Pour pumpkin chaffle batter into the center of the waffle iron. Close the waffle maker and let cook for 3-5 minutes or until waffle is golden brown and set. If using a mini waffle maker, only pour in half the batter.

Pour it

4. In a small bowl, mix together all the ingredients for the pumpkin pie filling.

Remove & serve

Visit KetoFocus for more Tips and Notes on making the BEST Pumpkin Spice Keto Waffle!

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Enjoy!

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