Fiesta  Baked Cod

"This baked cod recipe only requires 4 ingredients and it comes together in about 10 minutes. Cod fish filets are baked with balsamic vinaigrette and Rotel to make a simple, healthy homemade meal in minutes."

key ingredient

rotel

INGREDIENTS:

– 1 pound cod filets – 2 tablespoons avocado oil, olive oil or melted butter – balsamic vinaigrette – 4 oz Rotel, drained – 1/2 cup shredded sharp cheddar cheese

Fiesta Baked Cod

Yield

4 Servings

PROTEIN

18g

Time

12 Minutes

TOTAL CARBS

3g

1. Preheat oven 425 degrees. Pat cod filets dry with a paper towel and add to the bottom of a square baking dish. Seasoning with salt.

Layer cod & season

2. Evenly pour balsamic vinaigrette over the cod. Top with Rotel. Sprinkle shredded cheese all over.

Add flavor

3. Bake in the oven at 425 degrees for 10 minutes or until the fish is cooked through.

Bake it

Enjoy!

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