Keto Cheesecake Fluff

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"Fluffy cheesecake filling in minutes with only a few simple ingredients. This creamy, silky dessert with a mousse-like texture can be enjoyed by the spoonful or as a dip for berries."

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Key Ingredient

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– cream cheese, softened – sugar free powdered sweetener – lemon juice – pinch of salt – heavy cream

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Keto Cheesecake Fluff Recipe

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1. In a large bowl, cream together cream cheese, powdered sweetener, lemon juice and salt until smooth and silky. Set aside.

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2. Pour heavy cream into a medium bowl. Beat with an electric mixer until stiff peaks form.

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3. Add 1/3 the whipped cream into the cream cheese mixture. Stir until smooth. This will lighten up the mixture to make it easier to fold in the rest of the whipped cream. Add remaining whipped cream and gently fold until combined, fluffy and smooth.

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Visit KetoFocus for more Tips and Notes for making the BEST Keto Cheesecake Fluff!

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Enjoy!

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Keto Chocolate Mousse

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Keto Cheesecake Fluff

"Fluffy cheesecake filling in minutes with only a few simple ingredients. This creamy, silky dessert with a mousse-like texture can be enjoyed by the spoonful or as a dip for berries."

Key Ingredient

Cream Cheese

– cream cheese, softened – sugar free powdered sweetener – lemon juice – pinch of salt – heavy cream

INGREDIENTS:

Keto Cheesecake Fluff Recipe

Yield

4 Servings

PROTEIN

4.9g

Time

5 Minutes

TOTAL CARBS

2.8g

1. In a large bowl, cream together cream cheese, powdered sweetener, lemon juice and salt until smooth and silky. Set aside.

Make cream cheese mixture

2. Pour heavy cream into a medium bowl. Beat with an electric mixer until stiff peaks form.

Make whipped cream

3. Add 1/3 the whipped cream into the cream cheese mixture. Stir until smooth. This will lighten up the mixture to make it easier to fold in the rest of the whipped cream. Add remaining whipped cream and gently fold until combined, fluffy and smooth.

Fold to make fluff

Visit KetoFocus for more Tips and Notes for making the BEST Keto Cheesecake Fluff!

Enjoy!

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